Crafted from an original SeaChange recipe our smoked salmon pate is made with wild pacific pink salmon, considered the most sustainable of Canada's six native salmon species. Ideal for picnics or gift baskets this pate can pick packed into a small space but packs large flavour!
Ingredients: cream, wild pink salmon, red pepper, egg yolk, lemon juice anchovy extract, water, natural liquid smoke flavour, natural hardwood smoke, sea salt, sugar.
Shelf Life: 5 years
Source: British Columbia
Refrigerate after opening.